Banza launches chickpea-based rice alternative

Banza, the maker of chickpea-based pasta, is introducing a grain-free alternative to rice made with chickpeas, potato starch, xanthan gum and sea salt. A tricolor legume variety also contains red lentil and green pea. Banza Chickpea Rice has three times the protein, double the fiber and nearly 30% fewer net carbs than brown rice, according to the company.

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